I had doubled the recipe to begin with and sadly ended up throwing the 1st pie away! A thin layer of homemade cream cheese frosting is spread on top to savor the sweet taste of Southern hospitality! Let set and place in refrigerator. Beat in melted butter, eggs, vanilla, cinnamon, and nutmeg until combined. Wrap with plastic wrap, and refrigerate for at least 30 minutes or up to overnight. Black folks' Southern pecan pie recipe is an old-fashioned African American soul food classic that yields an abundance of sweet flavor with each bite. Let cool completely on a wire rack. The Soul Food Pot & Shaunda Necole may earn compensation from advertising, affiliate marketing links, brand collaborations and sponsored posts at no cost to you. Chill in the refrigerator for 2 hours before serving. MacKenzie Childs Flower Market pedestal platter, Black Folks Purple Sweet Potato Pie Recipe. They are indeed purple skin and flesh, and they dont lose their color when cooked. Up to 3 hours before serving, whip the cream on medium speed in the bowl of an electric mixer fitted with the whisk attachment. Should you roast or boil sweet potatoes for pie? Its a quintessential part of theholiday season! A homemade graham cracker crust is quick and easy; be sure to use a deep-dish pie plate, and there's no need to prebake for this recipe. I made it with a gluten-free crust but the filling was definitely the best part. I am surprised you do not give a weight or measurement for the sweet potatoes. Keep the oven on. I like to serve this grandma old fashioned sweet potato pie recipe with a dollop of fresh whipped cream and a cup of pipping hot tea or coffee. Preheat oven to 400F. Otherwise, regular unsalted butter and cow's milk work great. Pour into pastry shell. Wrap in plastic and rest in the fridge for an hour. Id love to hear how it turns out if you try it! For the 2nd pie, added 1/2 cup Brown Sugar, 1/4 cup White Sugar, 1-Teaspoon Pumpkin Pie Spice, 1/4 Teaspoon Cloves, 1/4 Teaspoon Ginger & 2 Teaspoons Maple Syrup. You will be a great hit at any dinner party or. And dont forget to use any leftover pie dough for the easiest Southern dessert ever . Use extra flour to keep the dough from sticking to the counter and. For crust: In a large bowl, thoroughly mix together the graham cracker crumbs, sugar, and butter. Microwave on high for 5 minutes. Pour the sweet potato filling into the pie crust and smooth the top with a rubber spatula. Preheat the oven to 350 F. Enjoy and Happy Thanksgiving! Step 2: Gently fold in whipped topping. Be careful not to overheat if youve added the layer of homemade sweet cream cheese! You can store it in an airtight container in the refrigerator for up to 48 hours. Soul food recipes are African-American recipes full of flavor! 22 Quick and Easy Recipes in 30 Minutes (or less) + 5 Chef Secrets To Make You A Better Cook! Southern sweet potato pie is a delicious custard pie made with cooked and mashed sweet potatoes. Chill the pie shell until firm before placing it in the oven. Im dairy-free. Bake potatoes at 350 for 1 1/2 hours or until tender, and discard foil. Still delicious, it lacks Southern soul food sugar and spices: brown sugar, ground cloves, and nutmeg. Check out this recipe! Instructions. I cannot wait to make this for Thanksgiving! A classic pie that will always be enjoyed by all. Still, there are some significant differences between the two. Cool 30 minutes. Preheat oven and baking sheet to 350 degrees F. Add softened cream cheese and mix well. Instead, put it back in the oven for five-minute intervals until the filling is puffed and firm in the center. You can store it in an airtight container in the refrigerator for up to 48 hours. 3. Hi Eirene, As long as you dont overmix, it should be just fine. Bake pie for 45 mins until the filling is set, it should jiggle very slightly in the middle. Roast the sweet potato in the oven at 375F for an hour or longer until a fork can be easily inserted into the thickest part of the potato. While the sweet potatoes cook, preheat the oven to 350 degrees. PS, Your email address will not be published. Im so sorry you didnt enjoy the flavor of this pie! In small bowl, beat cream cheese and sugar on low speed until well blended. The custard filling will be baked at a lower oven temperature until just set, and maybe slightly jiggly still in the center. Let the pie cool and set for a few hours up to a whole day. Fluffy and flavored with brown sugar and autumn spices this is a wonderful Southern sweet potato pie. It calls for one can of condensed milk is that sweetened condensed milk (as in Eagle Brand) or did you mean evaporated milk (as in Carnation)? Although this site may participate in affiliate marketing and brand collaborations, all opinions are the site's own. Spice combo and quantity is perfect. Place cookie sheet on oven rack. Chill pie for 2-3 hours or overnight. Why does your sweet potato pie fall apart? The sugars caramelize during the roasting process, lending a deeper flavor to your pie. This recipe is Amazing. Pour one cup of water into the bottom. This Sweet Potato Pie is the creamiest you will ever taste, thanks to the addition of cream cheese in the pie filling. Set the pie on the counter and let cool completely before slicing, 2 to 3 hours. Add the sweet potato flesh, evaporated milk, brown sugar, egg, melted butter, vanilla extract, ginger, nutmeg, cinnamon, ground cloves, and salt to a large bowl. Open the Instant Pot lid and fill the stainless-steel inner pot with water to the mark. 4. Thus, making for a beautiful purple sweet potato pie filling! The best time to serve sweet potato pie is after it has completely cooled down. Follow the instructions on the package (or homemade recipe) for blind baking the crust. the recipe sounds wonderful and I want to try it. Preheat oven to 375 degrees. Thanks. I. tablespoon of pure maple syrup too added immense flavor to pie. A sweet potato soul food side dish cooked to perfection in a cinnamon-brown sugar glaze. Also for richer flavor in filling, Use a nutmeg nut and scrape off the measure amount you would like. Preheat the oven to 350 degrees F (175 degrees C). Add pureed sweet potato, egg, vanilla, cinnamon and salt, beat until thoroughly combined. Make sure the parchment is large enough to cover the edges of the crust entirely. This sweet potato pie with condensed milk is a delicious southern classic thats a huge family favorite. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. On a lightly floured surface, roll dough to -inch thickness. Preheat oven to 350. I just wanted to clarify something in your Sweet Potato Pie with Cheesecake filling recipe (which looks scrumptious)! Make the pie dough this can be refrigerated for a few days or frozen for weeks. Also, good to know where they may have come from based on what youre describing, it sounds like that couldve been the case. Made this pie and the pie crust recipe here this weekend. Whats the difference between sweet potato pie and pumpkin pie? The Ultimate Soul Food Recipes Guide I just made the sweet potato pie-I made the 1 C mashed sweet potatoes the day before. Thawing faster or at room temperature can cause weeping and make the crust soggy. Pro tip: Use an Instant Pot pressure cooker to soften and peel the sweet potatoes quickly and almost effortlessly! Cover the edge with a pie shield or thin strips of foil. Thanks! Your email address will not be published. This will ensure each slice stay in perfect shape when you cut into the pie. This website is written and produced for informational purposes only. True to Black folks nature, our ancestors took something from nothing and elevated sweet potatoes to the soul food delicacy that many people love and crave today. Hope that clarifies! Nothing beats fresh potatoes for this incredible Southern sweet potato pie recipe. By using this site, you agree to its use of cookies. Beat until smooth. Thanks. (Assuming, of course, that you have the refrigerator space.). I dont like them boiled because they tend to lose flavor and the finished sweet potato has a wetter texture. It will be flexible enough for you to twist into a lovely topping for slices of pie. AKA, Southern charm. First, peel the potatoes and mash them in a bowl with a potato masher until creamy. Boil. Using a potato masher or fork, mash until smooth. Were here to dare to be different, to create happy homes like we all craved when we dreamed of growing up with a family of our own. The weather is finally cooling down where I am (SoCal!) Stir in eggs. Mash flesh with fork. You can follow the instructions for this recipe with the bake times and temp. Bake the sweet potato pie at 350 degrees F: in a conventional oven for 28-30 minutes, in the Instant Pot Omni Plus oven for 24-26 minutes, or until the pie is puffed and firm in the center. Hi Tami! Now, Im cooking for my family and sharing all my tested & perfected recipes with you here! At Paulas house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Step 1: Beat cream cheese, powdered sugar, lemon juice and vanilla until light and fluffy. : ). The picture showing the ingredients needed to make the sweet potato pie, has both brown and white sugar. When combined, these spices create an excellent balance. What is soul food? Otherwise, the slice will fall apart like feta cheese! Wrap potatoes in aluminum foil. Its one I make every year for our family holiday dinner. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); And I'm so happy you're here! 1 can (14 ounces) full-fat sweetened condensed milk 1 container (8 ounces) full-fat frozen whipped topping, thawed (like Cool Whip) US - Metric Instructions CRUST: In a blender or food processor, add the graham crackers and process/blend until the crackers are all crumbs. Remove and discard skin. Cover edges with foil. Hi Jano, While I think it should work, I cant say for sure as I havent tried it. Black peoples food Southern sweet potato pies andcandied yams! Id love to hear how it turns out if you make it this way! With those two ingredients prepared, the filling comes together quickly. For the best results, Id use sweet potatoes with the orange flesh. Place a large piece of parchment paper over the frozen pie dough, place pie weights on top or pour dry beans on top to fill the whole pie crust. Mix thoroughly. In the bowl of an electric mixer fitted with the paddle attachment (or beaters), beat the butter and brown sugar on medium speed until the mixture is moistened and crumbly, about 1 minute. You could also make mini-Black folks sweet potato pies with any leftover pie filling. Trim some of the excess dough if necessary to create an even edge, but leave enough to fold under and flute the edge. When it starts to thicken, add the Confectioners' sugar. Directions Place sweet potatoes into a large pot and cover with salted water; bring to a boil. This can be prepared the day before. Refrigerate until chilled, 3 to 4 hours. The family gathering, the laughter and joy, the smells of good food in the kitchen. Use an Instant Pot pressure cooker to soften and peel the sweet potatoes quickly and almost effortlessly! Pour it into the crust and toss it in the oven to bake. For up to five days, refrigerated and three months in the freezer, sealed airtight. I grew up with condensed milk and its always sweet so Ive never specified it any other way, but a good thing to note. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Pour into prepared crust. This does have a fabulous texture though! Blind baking is the process of pre-baking a pie crust before a wet filling is added. Beat in the egg and yolks, one at a time, until the mixture is creamy and smooth, a few minutes. Line a rimmed baking sheet with parchment paper or aluminum foil. Did Pattie Labelle make sweet potato pie? Similar to other custard pies, sweet potato pie has a creamy texture. When microwaving, be sure to wrap it well in plastic wrap, this will steam the potato and minimize moisture lost which can render it dry. This Sweet Potato Pie with Cheesecake Filling is the creamiest you will ever taste. Remove the pie crust from the oven and remove parchment and pie weights. You may not want it any other way! Dump the dough out onto a slightly flour board, gather together and shape into a disk. Spread cream cheese mixture in frozen pie crust. And don't forget to use any leftover pie dough for the easiest Southern dessert ever -. Bake 10 minutes; remove from oven and set aside. Check for tenderness. Poke each sweet potato with a fork five or six times and place them on the prepared baking sheet. If you have any left over, you can discard or use for something else. Sweet potato pies dont generally have all the sugar and spices of a pumpkin pie. It has become one of our familys favorites, so I make it often. Bake pie crust for 25 minutes with pie weights or beans, then carefully remove the parchment paper along with the pie weights and bake for another 5 minutes. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Cover the prepared pie dough with plastic wrap and freeze for 10 - 15 minutes. To make a fresh sweet potato puree, boil a few peeled and cubed sweet potatoes, then puree them in a blender. Pour into prepared crust. home. Wash and scrub sweet potatoes then prick them all over with a fork. Oh hi! Garnish with whipped cream or any of the above (See Tips) mentioned options. In the bowl of an electric mixer fitted with the paddle attachment (or beaters), beat the butter and brown sugar on medium speed until the mixture is moistened and crumbly, about 1 minute. But even with that thinking, the sweet potato has an even richer and namesake sweeter flavor than a pumpkin. 1.75 cups. Because she picked up the ones that said sweet potatoes and they turned out to be the white ones. You may need to cook longer. Content and photographs are copyright protected. I wouldnt make it too much ahead of time because fresh pie always tastes best. Is there anyway to have an approximate Cup amount for the sweet potato for this recipe. Making it again this year! Roast until very tender, about 1 hour. Get it free when you sign up for our newsletter. Reduce oven temperature to 350F. The baked pie can be frozen for up to 3 months. Instructions. Serve this Southern sweet potato pie recipe and enjoy! 1/4 cup (2 ounces) reduced-fat cream cheese (Neufchtel) 2 tablespoons confectioners' sugar teaspoon ground ginger Directions Preheat oven to 400 degrees F. Tightly wrap sweet potatoes in foil and place on a baking sheet. And the Southern cream cheese topping is a favorite, too! , or you can use a store-bought pie crust, dough, or pie shell that may or may not come with its own pie pan. It may seem like sweet potato pie is just a fancier, more flavorful version of pumpkin pie (and it is). From what youre saying, it sounds like perhaps the eggs started to cook a bit giving the batter that grainy appearance. Similar to our originalBlack Folks Sweet Potato Pie, this Southern sweet potato pie recipe is made with fresh sweet potatoes and soul food spices and seasonings. Please LMK how it turns out if you try it! Preheat oven to 400F (204C). Your email address will not be published. You'll probably have leftover sweet potato mix, depending on how deep-dish your pie pan is. For a boozy coffee try my Keoke coffee recipe. Pour cream cheese mixture into graham cracker crust, then top with cherry pie filling. I have a question. Once upon a time, I went to culinary school and worked in fancy restaurants. Hello there! Other things you can add to sweet potato is bourbon. My mother in law asked me to make a sweet potato pie, and she picked up some sweet potatoes for me. This sweet potato pie with condensed milk is a delicious southern classic thats a huge family favorite. They always come out great! IT also saves calories. Cream the cream cheese in a mixing bowl with the whisk attachment. Pour the sweet potato mixture into the pie crust. I would consider possibility using this as a basebecause it does have a great texture. Thank you in advance. Heat oven to 350F. What spices belong in a Southern sweet potato pie recipe? In a larger bowl, whisk together softened cream cheese and condensed milk. Reduce heat; cook, uncovered, until tender, 13-15 minutes. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Gather 3 cups of sweet potato flesh. After all, this recipe calls for eggs and milk. But if you cant wait the entire day, wait at least four hours before cutting it into pieces. Its Trang from Wild Wild Whisk and Im happy to be here today to share one of my great loves with you, pies, specifically Sweet Potato Pie with Cream Cheese Filling! hot water to larger pan. Based on what I read, it sounds like it should work. Set aside. Ill eat it all year round, baked, roasted, mashed, and in pie! What would be your suggestion?
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